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One of the leading non-snobbish wine and food blogs in Sweden. Love wine from around the world and crazy about cooking Italian food.

Tartine all'Avacado (55/2000)

The Silver Spoon ProjectPosted by Per-Olof Diderot Tue, June 14, 2011 21:43:54
Avocado Tartines

Starter with avacado at its best!
Mix two large avocados with cream cheese, lemon juice, chives and and a few dashes of Worcestershire sauce. We chose to go by the recipe and place the mixture on a few slices of bread. Very good starter but I can really recommend to use toasted bread instead and the result will be even better.

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